
Wednesday, 21Jan09
This evening we visited the Lucky Lab brew house in NW Portland.
Atmosphere - a comfortable public house style...nothing too fancy.
Food - Rob and Todd had the pulled pork sandwich which had a nice BBQ sauce. Steve had the knuckle sandwich that hit the spot.
Special Tour - The brewmaster Ben took us on a private tour behind the scenes and brewing at Lucky Lab. Very cool....the details are top secret, sorry.
Sampler glasses - Steve was very impressed with the sampler glasses. The shape and size caught his eye.
Beer Tasting -
- Recession Session - Very light color and flavors. No bad tastes and probably would make a good summer beer. We assume the recession caused the brewer to go light on the ingredients to save money.
- Dog Day IPA - Never buy it...flat...bland
- Triple Threat IPA - More of a common IPA taste. A little bitter with a grapefruit flavor. A lingering after taste made it loose its appeal.
- Got Hops - A little flat tasting and lacking character for what we expected to be a hoppy beer.
- Super Dog IPA - All you want in an IPA! Good strong flavor up front and through. At the top of the list so far.
- Hellraiser ESB - Good ESB. Full of flavor and they're back on track.
- Crazy Ludwig Alt - Smooth with a little tingle on the tongue. Floral smell and a good flavor.
- ZingerBeir - Easy to drink and mild. Definitely taste the ginger but probably wouldn't buy a pint.
- Blue Dog Amber - Easy drinking, smooth, full Amber. Rob said he would drink a pitcher!
- Brown Brown - Full and a little creamy. Drinkable but probably not my first choice.
- Stumptown Porter - We had high hopes with a great aroma and initial taste...but the finish was a little weak almost watery. Steve calls it a "bad closer" ... which is not good coming from a salesman.
- Black Lab Stout - Nice and rich. Good flavors. Steve said it was the best of their dark beer and Todd thought it was the best of the bunch. Rob liked it too.
- ZingerBeir on Nitro - a little creamier and the ginger flavor is more pronounced.
Until next time,
Todd